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582 H1 PURE FOOD MACHINERY OIL
SPEC'99 - 582, A H1 Food Grade Hydraulic Oil Fortified From High VI Base Oil
FEATURES:
- Impressive In Thermal & Oxidation Stability
- Versatile For Food Processing Application
- Prevent Scuffing & Wear Protection
- Excellent In Rust & Corrosion Prevention
- Foam Inhibitors Means Heat Reduce
- Permanency Of Long Life
- Meets All Major Hydraulic Pumps Specification
- H 1 Approved & Biodegradability
PRODUCT INFORMATION
A premium H1 food grade hydraulic oil design for maximum protection to motors and hydraulic systems.
Thermal & Oxidation Protection – SPEC-582 has an impressive thermal stability performance, resist oxidation which will prevent oil thickening .
Prevent Scuffing – SPEC-582 will protect against wear & scuffing in hydraulic pumps. Which will greatly extend life span of hydraulic system .
Superior Low Pour Point – SPEC-582 has well control in viscosity under low temperature environment which will not thicken, and maintain efficiency at all weather.
Rust & Corrosion Prevention – SPEC-582 fortified with rust and corrosion preventive additives that help to protect hydraulic part from corrosion.
Bridgeable – SPEC-582 is a truly bridgeable product that design with concern of environmental safety conditions.
Recommended Uses :
Widely use for Vane, Gear, and Piston type hydraulic pumps lower or over than 1,000 Psi. Highly recommend application in bakery, beverage, canning, plastic bottle injection, circulating system, and meat packing operation.
Meets all major hydraulic pump manufacturers specification: Vickers, Oilgear, Pesco, DeLaval, Denison, Racine, Hydreco, Sunstrand, Dynex, Jhon Barnes, Bellows and Valvair. Conforms with 172.878 & 178.3620 of title 21 of the code of Federal Regulations.
TYPICAL SPECIFICATION
ISO VG................................................................. |
32 |
46 |
68 |
100 |
150 |
220 |
SAE...................................................................... |
10 |
15 |
20 |
30 |
40 |
90 |
Gravity, ºAPI......................................................... |
33.8 |
32.4 |
31.6 |
31.1 |
30.8 |
30.5 |
Pour Point, ºF..................................................... |
0 |
0 |
5 |
15 |
15 |
10 |
Flash Point, ºF................................................... |
425 |
448 |
467 |
510 |
515 |
530 |
Fire Point, ºF....................................................... |
398 |
410 |
430 |
480 |
495 |
520 |
Viscosity: |
|
|
|
|
|
|
cSt @ 40 ºC........................................................ |
31.5 |
47.2 |
69.5 |
105 |
164.4 |
208 |
cSt @ 100 ºC...................................................... |
5.51 |
7.05 |
9.2 |
11.6 |
18.2 |
20.6 |
USP Acid Test.................................................... |
Pass |
Pass |
Pass |
Pass |
Pass |
Pass |
USP Cloud Test ............................................... |
Pass |
Pass |
Pass |
Pass |
Pass |
Pass |
Rust Test, ASTM D655..................................... |
Pass |
Pass |
Pass |
Pass |
Pass |
Pass |
FZG Spur Gear Test Fail Stage...................... |
9 |
11 |
11 |
12 |
12 |
12 |
Viscosity Index................................................... |
136 |
136 |
142 |
138 |
133 |
131 |
|